McDonald’s has just launched a new contender to its iconic Big Mac, and it’s making waves. The Big Arch Burger, nearly twice the size of the beloved Big Mac, offers a bigger, beefier, and tastier experience. Here’s everything you need to know about this exciting new burger, from its ingredients to its availability.
McDonald’s Unveils The Big Arch Burger
The Big Mac has been McDonald’s most popular burger since 1967, but now McDonald’s is stepping up its game with a new creation: the Big Arch Burger.
Featuring two quarter-pound beef patties, this massive burger weighs in at 14 ounces, nearly doubling the size of the original Big Mac, which weighs about 7.6 ounces. Designed for those with big appetites, this burger promises more flavor and texture than ever before.
What Makes The Big Arch Different?
While the Big Arch has similarities to the Big Mac, there are several key differences that make it stand out:
- Bigger Patties: The Big Arch comes with two quarter-pound beef patties, making it McDonald’s biggest standard double-patty burger to date.
- Cheese Upgrade: Instead of the usual single slice of yellow American cheese, the Big Arch is stacked with three slices of white processed cheese.
- Onion Variety: This burger features two types of onions—slivered onions and crispy onions—adding a satisfying crunch.
- New Sauce: The Big Arch has its own unique tangy sauce, separate from the classic Big Mac sauce.
- Poppy Seed Bun: McDonald’s has switched out the regular sesame bun for a poppy seed bun, giving the Big Arch an extra gourmet touch.
Where Can You Get The Big Arch?
Currently, the Big Arch is available only in Portugal and Canada as part of a limited release. Although it’s not yet available in the U.S., the success of the Big Arch in these test markets has fans hopeful for a wider rollout in the future.
Price And Availability
The Big Arch is priced at $9.99 CAD (around $7.37 USD), which is about $2 more than the Big Mac. But with almost 50% more meat, many fans believe it’s worth the extra cost.
Fan Reactions
Early reviews from both markets have been overwhelmingly positive. Some fans are even calling it better than the Big Mac. One reviewer said, “Hot take, but it’s way better than a Big Mac!” Others have shared their excitement and are eager for the Big Arch to hit U.S. menus.
Conclusion:
McDonald’s Big Arch Burger is a bold new addition, offering nearly double the size of the iconic Big Mac. With bigger patties, more cheese, crispy onions, and a tangy new sauce, it’s a flavorful upgrade designed for those with bigger appetites.
Currently available in Canada and Portugal, fans are raving about this beefed-up burger. Keep an eye out—this might be McDonald’s next big hit to reach the U.S. soon!
FAQs
1. What Is The Big Arch Burger?
The Big Arch Burger is McDonald’s latest creation, featuring two quarter-pound beef patties, crispy onions, white processed cheese, and a special tangy sauce on a poppy seed bun.
2. How Big Is The Big Arch Compared To The Big Mac?
The Big Arch weighs 14 ounces, almost double the size of the Big Mac, which weighs 7.6 ounces.
3. Where Is The Big Arch Burger Available?
The Big Arch is currently available in Portugal and Canada as part of a limited release.
4. How Much Does The Big Arch Burger Cost?
In Canada, the Big Arch is priced at $9.99 CAD (around $7.37 USD), which is about $2 more than the Big Mac.
5. Will The Big Arch Come To The U.S.?
There’s no official word yet on a U.S. release, but positive reviews in Canada and Portugal have raised hopes that it will make its way to U.S. menus.
The Big Arch Burger is a bold new addition to McDonald’s menu, offering a bigger, tastier, and beefier option for burger lovers. While it’s not available everywhere yet, fans are already eagerly anticipating its arrival in the U.S.
